What's Cooking: Hershey Bar Pie

May 01, 2020

Hershey Bar Pie

8-oz Hershey bar
1/3 c milk
1-1/2 c miniature marshmallows
1 c cream

Graham Crust
½ c butter
1-1/2 c graham cracker crumbs
6 T cocoa
1/3 c powdered sugar

Combine chocolate, milk, and marshmallows in bowl, microwave on high for 1-2.5 minutes or until mixture is melted and smooth when stirred. Cool completely.

Make crust: Microwave butter for 1 minute or until melted. Stir in other ingredients and blend well. Press on bottom and up side of prepared pie plate. Microwave an additional 1 to 1/5 minutes until bubbly. Set aside to cool.

Whip cream until stiff. Fold into chocolate mixture. Spoon into crust. Cover. Chill several hours or until firm. Garnish with whipped cream.

Posted at 06:40 PM in Chocolate, Pie | Permalink

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In a further attempt to automate my life, I'm uploading all my family recipes onto this site. I will also include other people's recipes as begged, stolen or borrowed, as well as links to favorite sites. There might even be the occasional photo. Check back later to find my family's not-so-secret barbecue sauce ingredients and other exciting tidbits.

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