Ice cream sandwich: Scoop 1 pint of vanilla ice cream onto 8 of your favorite cookies. Top with 8 more. Roll the edges in chopped nuts, chocolate chips, or crumbled candy bars.
Malted ice cream: Scoop two pints of ice cream into 6-8 bowls. Sprinkle with 6-8 T of chocolate malt powder.
Lemon soda float: Divide 2 pints of ice cream into 6-8 serving glasses. Pour lemon soda such as Newman’s Own Sparkling Lemonade over ice cream to fill each glass. Wait a few minutes to serve, until the lemon soda freezes to create a slushy coating around the ice cream.